Beef sauce
By VicentaLakin
I want to eat. I want to eat. The spices are in some trouble, but there's still some drops to eat at home。
Recipe Recommendations
- beef 1000g
- spices appropriate amount
- onion appropriate amount
- millet pepper the 2
- garlic 1 block
- soy sauce appropriate amount
- cooking wine appropriate amount
Steps for Beef sauce
1
Beef wash, ingredients ready. To the left is gin and platinum oil, to the right. If you don't let go, you can throw it in my house。
2
I'm in cold water, and I've lost everything, so you can finish your beef eulogy first, and I'm lazy, I'm cooking for half an hour, I'm fully ripe, and I'm fragrance, and I can almost get my beef out. I don't need anything in the pot. Throw it away. It's wasted, but it's worth it。
3
You can have all the slices of beef, and the trick is to put a plate on it, with fresh slices of pepper and garlic。
4
Beef, delicious。