Peaches
By VicentaLakin
Winter is the season of cabbage, and cabbage can be used as a snack for children's paper and nutritionally digestive
Recipe Recommendations
- cabbage five-piece
- vermicelli appropriate amount
- carrots appropriate amount
- eggs one
- oyster sauce a spoonful
- salt a spoonful
- Very fresh. a spoonful
- shisanxiang a spoonful
- chicken essence a spoonful
Steps for Peaches
1
300 grams of flour mixed with a little salt and water and mixed the flour into a swirling form。
2
Scratch it a little softer and cover it up for 30 minutes。
3
When you wake up, wash the cabbage, cut the silk and then break it, and then rub the carrot and then cut it and put a spoon of salt in the bowl for 10 minutes。
4
The pickled cabbage squeezes water from the dish with hands or gauze。
5
Powders are soft and shredded with hot water early, eggs are made of egg flowers and can be added to the cabbage, as well as tofu, and then put in a spoon of salt, 13 fragrances, oil consumption, rare tastes, a proper amount of chicken, a spoon of edible oil and a spoon of perfume。
6
Smash it evenly, and the fragrance of cabbage is fixed。
7
Take out the noodle, rub it, remove the air from the noodle, then strip it into strips, cut it into a balanced formulation, take out a noodle and make it into two thin pies in the middle。
8
Put the good skin in the cabbage, keep your mouth tight like a bun, and it'll be ready。
9
The boiler is oiled, the well-built raw is placed in a flat pan or an electric waffle, the medium and small fire is slowly fryed, and the surface is generally turned around a minute, until the golden yellow on both sides, usually takes five or six minutes。
10
Fried to gold。
11
I made a lot of skin. It was delicious。