It's roasted

By VicentaLakin

It's roasted
There must be some reason why the barbecue is popular. It is indeed a sacrosanct dish, and other methods of processing foods that are not easy to accept, and it is popular when grilled. Like this, if it's red burning, if it's oily, the eaters stop chopping. It's very tempting to bake with a oven. Of course, pre-cooked sauce is also very important。

Recipe Recommendations

  • pork belly 600g
  • salt appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • cooking wine appropriate amount
  • oyster sauce appropriate amount
  • white sugar appropriate amount
  • lettuce appropriate amount

Steps for It's roasted

  • Make It
    1
    Five flowers to wash。
  • Make It
    2
    Five flowers cut into pieces。
  • Make It
    3
    The salt mix is even。
  • Make It
    4
    I'll give you some。
  • Make It
    5
    With pepper mixed。
  • Make It
    6
    We'll mix it up, we'll mix it up。
  • Make It
    7
    It's four or five hours of flat salt with sugar。
  • Make It
    8
    We'll use a signature to string up the pickled meat。
  • Make It
    9
    The oven is electrified, the meat string is baked on the grill, and it flips in time and brushes some juice。
  • Make It
    10
    You'll enjoy it when it's cooked。
  • It's roasted Make Tips

    Pickles of bouquets, added to the human taste。

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