Skinny soup
By VicentaLakin
I'll have some soup。
Recipe Recommendations
- boxthorn leaf appropriate amount
- small fillet appropriate amount
- wolfberry fruit
- eggs of 2
- salt appropriate amount
- cooking wine 2 teaspoons
- cornflour 1 teaspoon
- salty and fresh
- cook
- ten minutes
- simple
Steps for Skinny soup
1
Slice slices or silks, wine, salt and pastry for 15 minutes。
2
Leaf wash。
3
Plumb-blowing。
4
The small pots boil the water and put it in the leaves。
5
Put it in thin meat and boil it。
6
Put the tarts down。
7
Eggs scattered。
8
It pours slowly into the soup, and then it's scattered into the egg blossoms, and it's salty。
9
A simple piece of nutrient soup。