We've got a ham sandwich
By VicentaLakin
There's always a taste for little sweet toasts or oafs, because little sweet bread is perfect for all kinds of sandwiches or other good food. Make a healthy sandwich today with your own toast. It contains the heart of vegetables and bacteria so that even a bear child who does not like vegetables in his family can eat them with joy。
Recipe Recommendations
- toast 2 tablets
- fresh mushroom 70g
- spinach 2 trees
- cheese slices 1 tablet
- ham slices 1 tablet
- olive oil a little
- salt a little
- milk fragrance
- fried
- ten minutes
- simple
Steps for We've got a ham sandwich
1
Toast tablets are heated with pans。
2
I'll make a little fry on both sides。
3
A small amount of olive oil was put in the pot and put in ham and sea mushrooms。
4
Turn the ham over and fry it out。
5
Put a little salt on the seafood mushrooms。
6
Put spinach in the pot too。
7
Fried ham and sea mushrooms are put on toast。
8
Put on spinach。
9
Add a cheese chip。
10
Cover a piece of toast。
11
Let's cut it open and have another bowl of eggs. It's easy to finish a good, nutritious breakfast。We've got a ham sandwich Make Tips
Eating bacteria and vegetables can adapt their varieties to their preferences。