Carrot

By VicentaLakin

Carrot
If you can't finish the dumplings, you can freeze them

Recipe Recommendations

  • radish 1000 grams
  • minced meat appropriate amount
  • eggs of 2
  • chives appropriate amount
  • sesame oil a spoonful
  • soy sauce a spoonful
  • salt 2 grams

Steps for Carrot

  • Make Carrot step 0
    1
    The meat, the onions, the salt, the raw smoke, the eggs mixed in one direction。
  • Make Carrot step 1
    2
    The radish goes to Pitches for dry water。
  • Make Carrot step 2
    3
    It's evenly mixed in one direction。
  • Make Carrot step 3
    4
    Noodles ready! You need salt when you rub them, and an egg for 10 minutes。
  • Make Carrot step 4
    5
    Scrambling back-up。
  • Make Carrot step 5
    6
    Cutting into small agents。
  • Make Carrot step 6
    7
    It's a dumpling。
  • Make Carrot step 7
    8
    Pack it up! Pack the dumplings
  • Make Carrot step 8
    9
    The water's open to dumplings
  • Make Carrot step 9
    10
    Enter, perfect. Eat