Soybean sprouts are a nutritious and delicious vegetable
A source of more protein and vitamins
Soybean sprouts also have the effects of clearing heat and improving eyesight, replenishing qi and nourishing blood, preventing gum bleeding, and cardiovascular hardening
stir-fried soybean sprouts with meat
Recipe Recommendations
- soybean sprouts appropriate amount
- pork appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried soybean sprouts with meat
1
Wash the soybean sprouts and plate for later use.
2
Cut the raw meat into thick strips and set aside.
3
Cut the green onions into chopped green onions, and cut the ginger into thin strips.
4
Heat the oil in the bottom pan and saute the star anise until fragrant.
5
Add the shredded pork and stir-fry until color changes.
6
Then add the chopped chopped green onion and shredded ginger and saute until fragrant.
7
Drizzle in soy sauce and color.
8
Finally, add the bean sprouts and stir fry, add salt to taste.stir-fried soybean sprouts with meat Make Tips
Most of the rootless bean sprouts currently sold on the market are rootless bean sprouts that are stimulated by hormones and chemical fertilizers. They are one of the vegetables that the national food hygiene administration has expressly prohibited from selling and eating. Rootless bean sprouts look fat and tender, but they have an unpleasant smell of chemical fertilizers. They may even contain hormones. Do not eat them.