Beer chicken
By VicentaLakin
Beer chickens are the main ingredients of chickens and beer, ginger, onions, garlic, salt, sugar, home food. It has the effect of retrieving a great deal of effort, infatuation, excruciating heat, rejuvenating water, grafting, coughing, screeching, spleening, weakness and swelling; treating infirmity, post-infirmity and malnutrition。
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Beer chicken
1
Whole chicken, kill the pieces, wash, control the water。
2
The spices are ready。
3
Scratch all four of them。
4
The spices make chicken crumbs, make them 20 minutes, and taste better。
5
The boiler is hot, and it's in the onion。
6
Add the mushroom block to the flat。
7
Put the pickled chicken in the pot。
8
Join the beer, over the chicken。
9
The fire broke open, the fire went down for 30 minutes and the fire went down for juice。
10
Good stew。
11
Scratch it, fresh and delicious。Beer chicken Make Tips
Godmother or Quizou can eat soy sauce instead of soy sauce. Kids can't eat hot。