omelette with millet shrimp
Millet shrimp is usually available in early winter. Rice shrimp is small but cheap. Used to omelet, it tastes delicious and is rich in nutrients.
- sour and salty
- fried
- ten minutes
- simple
Steps for omelette with millet shrimp
1
Clean fresh millet shrimp.
2
Put it in a frying pan and fry until done.
3
Pour into the egg liquid, add chopped green onion, salt and stir well.
4
Heat the pan to cool the oil, pour it into the pan and fry it.
5
Turn over and fry.
6
Change the knife and plate.