Curry potato oxen
By VicentaLakin
Curry is made of a variety of spices, which are usually cooked with meat, which tastes spicy and sweet, and tastes special
Recipe Recommendations
- beef brisket 1000g
- potatoes one
- onion half a
- oily curry sauce 2 tablespoons
- corn oil appropriate amount
- onion appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- slightly spicy
- burn
- several hours
- senior
Steps for Curry potato oxen
1
Food products, fresh cow rinse and water for spares。
2
Ginger's spare。
3
The smelt of ginger and octopus in the pots is pouring into the oxen。
4
And then we'll make it even with the food。
5
Add a proper amount of water, some salt, a fire, and a little stew for about 40 minutes。
6
Onion shredding。
7
It's so hot that it rots onions。
8
Potatoes go down, and the potatoes go soft。
9
Add curry。
10
Scramble, scorch, juice
11
It's finishedCurry potato oxen Make Tips
The curry contains salt, so don't put salt in the sauce