Meatball mushroom stew
By VicentaLakin
Recipe Recommendations
- croquette appropriate amount
- mushroom appropriate amount
- sheet jelly appropriate amount
- spinach appropriate amount
- peanut oil 2 tablespoons
- pepper appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- minced green garlic appropriate amount
- salty fragrance
- stewed
- ten minutes
- simple
Steps for Meatball mushroom stew
1
Spinach, mushroom wash。
2
The skin is clean。
3
Meatballs。
4
Onions. Ginger cut well。
5
Garlic... shredded。
6
Spinach and water, spare。
7
It's hot and hot in the pot. Put it on the onions。
8
Put it in mushrooms, fire a few。
9
Let them smoke。
10
Pelican oil。
11
Old smoke。
12
Put in a proper amount of water and put it in the powder skin。
13
Pour meatballs。
14
5 minutes of stew。
15
Put the spinach in。
16
Put salt on it。
17
Finally. Garlic。
18
The finished product。
19
Delicious。