Nadou
By VicentaLakin
It's a good time to eat at home and make a little street snack full of sweet beans
Recipe Recommendations
- natto appropriate amount
- egg tart skin appropriate amount
- tin foil 1 bunk
- sweetening
- roast
- half an hour
- ordinary
Steps for Nadou
1
The osteoporosis was removed from the fridge earlier。
2
Nadu some。
3
The egg thaw is unfrozen for 10 minutes before putting the beans in it。
4
Right to fold。
5
Prepare a yolk。
6
A coat of egg fluid on the surface。
7
Take a proper white sesame。
8
The oven preheated 210 degrees and 20 minutes。
9
Time's up. Smells good。
10
The full beans are sweet。
11
It's a lot of shit。
12
Taste your scent。
13
The finished product。