Zero failed sauerkraut

By VicentaLakin

Zero failed sauerkraut
It's called a zero failure because it's made of meat. Many of the people trapped in the house in 2020 are young partners who rarely work at home, who do not have so many spices, and who do not have the same cooking. When you order at the supermarket, you'll remember to send a pair of sauce packs to make some of the front ends of your home

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Steps for Zero failed sauerkraut

  • Make Zero failed sauerkraut step 0
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    We'll start with a bag of boiled meat. I love the fragrance. It's so real。
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    I'd like to prepare some 200 grams of chowder。
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    Black-molecular slices。
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    Slice thinners。
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    Ginger mushrooms cut off the foot of the mushrooms and wash the spare。
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    Skinny pork slices into thin slices。
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    Pack the pickles into the thin meat and grab the pickles。
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    A boiler with water, some salt, a drop of oil, and a three-minute boil in black wood。
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    Cooked black wood over cold water, dried water, laid on the bottom of the sandpot。
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    Another pot of fresh water, some salt, a few drops of oil, and 30 seconds of water down to the tablet。
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    The sheaths of which the water is drawn, and the water is cooled down, and the dry water is laid on the ear of the wood。
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    Boiling a golden needle mushroom for a minute。
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    Pick up the golden needle mushrooms and lay them on the blades。
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    In the purified pan, with proper water, in the combo pack and boiled in the fire。
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    Two minutes of cooking。
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    Turn the fire, pickle the meat, boil it。
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    I'll pour the meat and soup in the casserole。
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    Packed dry materials in the middle of the casserole, so that hot oil can wait。
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    Put some onions on the dry stuff。
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    The boiler must have high temperatures. I set the oil on fire, for about a minute, with a slight shake in the pot to make it more even。
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    A nice piece of meat with rice
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    IT'S Q'S SMOOTH AND SMOOTH
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    Zero failed water-cooked meat. Learn it
  • Zero failed sauerkraut Make Tips

    They can also put in tofu skins, tarp knots, etc., whatever they like, and whatever they want in their homes, so as to increase or reduce their food. Usually they buy ribs, they always pick up a piece of skinny meat, they're often cooked up, and they're all left, and they suggest that you make a piece of it。