Fowler
By VicentaLakin
In addition to the most commonly used cuisine, rice, stew, soup, etc., electric cooking is used in households with relatively high frequency. It is also possible to cook and cook a pot of meat and vegetables, which is especially suitable for kitchen whites and working people。
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- simple
Steps for Fowler
1
First, the materials are ready, dry mushrooms have to bubble up early and frozen frozen chicken legs。
2
The cranberry rice is washed and some water is left in the rice。
3
The chicken leg was washed clean of bone slices and a spoonful of wine, onions, ginger silk, a little salt was ploughed with its hands and salt was ready for use。
4
Potatoes, carrots, rins, onions, hairy mushrooms。
5
Pick up the pot, put hot-pot cold oil in the onion and blow the scent into the pickled chicken platinum (leave the ginger off) and turn it to the color。
6
It's raw, it's old, it's fried, it's potatoes, carrots and mushrooms。
7
The rice is put in the wash and the water and food is flat。
8
The whole pot of food is poured into the electric table and the rice function is cooked with rice。
9
When the rice is ready, don't rush to open the cover and continue in ten minutes。
10
The fragrance of rice is very attractive, and the smell of fresh rice is real。Fowler Make Tips
A chicken leg can be used in a chicken wing or in a chicken breast, and then used in a pickle. It's better to have a little immersion after fresh rice is washed。