Secret potato oxen
By VicentaLakin
Potatoes and calves are perfect partners, and they are more delicious when they absorb the fragrance of oxen, and so is the soup mix, and so is the ordinary potato oxen, which is more fragrance and juicy。
Recipe Recommendations
- beef brisket 2 pounds
- big Potato of 2
- bean paste 1 tablespoon
- green onions 1 piece
- tangerine peel 1 tablet
- chili appropriate amount
- peppercorns appropriate amount
- octagonal 1
- cinnamon 1 segment
- geranyl 1 tablet
- beer 1 can of
Steps for Secret potato oxen
1
Cut the oxen out of the wash into large squares
2
We'll make a cold pot, we'll make some wine, and we'll make some cattle. Out
3
It's hot
4
When you blow up the fragrance, you add the oxen
5
Three minutes of fire. Fuck
6
Add a spoonful of soy sauce
7
It's red oil
8
The key to the secret formula is pouring in a beer so that carbon dioxide locks the scent into the cow's crib
9
The fire broke open and turned into the fire for 40 minutes
10
With a spoonful of salt, chicken, sugar and pepper, put in potatoes
11
Smash it, burn it and turn it around for 10 minutes
12
And when the potatoes turn pink, the fire starts
13
Finally, a little onion flower
14
This is a delicious potato oxenSecret potato oxen Make Tips
Chestnuts: 1. Beer makes the potato oxen taste more delicious。