Cool powder
By VicentaLakin
Recipe Recommendations
- potato noodle a bowl
- water
- alumen Half a teaspoon
- garlic paste appropriate amount
- dried bean curd appropriate amount
- salt appropriate amount
- MSG appropriate amount
- oyster sauce appropriate amount
- chili oil appropriate amount
- mature vinegar appropriate amount
Steps for Cool powder
1
Potato powder little bowl。
2
Water, two bowls in potato powder, melted into slurry and four bowls in the pot。
3
White beryllium with a little bit of water to melt for use。
4
When the water is boiled, it is added to the powder, which is mixed, which is so intense and transparent。
5
Put the kettle in, start a little fire, keep it up, keep it up, and cover it up。
6
Fall in, cool, ready for use。
7
It's a side dish。
8
Cucumber chorus, fragrance, garlic, salt, ointment, pelican oil, vinegar。
9
I'm gonna add a proper amount of cool and white to the pickled mix, and I'm gonna fix it。
10
Cut the cool powder into thin strips and mix it in the water。
11
It's mixed up。
12
You can add chili as you like。