I'll bet you that
By VicentaLakin
Recipe Recommendations
- sweet potato leaves 1 Pack
- dried chili 7-8 a
- ginger slices a little
- garlic slices 1
Steps for I'll bet you that
1
Prepare your food。
2
Hot and fragrance. I use the vegetable oil。
3
Put it in the red potato leaf。
4
Add proper salt and taste to the pot。