♪
By VicentaLakin
Recipe Recommendations
- cauliflower one
- dried bean curd
- bacon art. 1
- oyster sauce 1.5 tablespoons
- oil 1 tablespoon
- garlic 4-merous
- salty fragrance
- fried
- ten minutes
- simple
Steps for ♪
1
Slice。
2
Garlic scrape。
3
Bean dry cut。
4
Scratch the little ones。
5
Hot pot, blow out the bacon。
6
It smells like garlic。
7
Let's have some soy-dry, let's have some cooking。
8
The bouquets are softer and the storks are fried. (I kind of like pelican sauce。
9
It'll be fine。
10
Simple fast hands。