Green mushroom tofu
By VicentaLakin
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Recipe Recommendations
- green vegetables 300g
- mushroom 150g
- tofu 350g
- onion appropriate amount
- garlic appropriate amount
- salty and fresh
- braised
- half an hour
- senior
Steps for Green mushroom tofu
1
Food, green mushrooms。
2
Old tofu slices。
3
Tofu in the pan。
4
Two-faced yellow。
5
The bottom oil is left in the pot, and it smells like garlic。
6
Go down and cut the green mushrooms。
7
It's even, it's yellow, it's red。
8
Down tofu。
9
Add fresh water, sauce, salt, chicken stew for about 7 or 8 minutes。
10
Cooking until the water is dried and a proper amount of pepper powder is enough。
11
The finished product。