Celery and ham and sausage pancakes
By VicentaLakin
A lot of people throw leaves out for celery
Recipe Recommendations
- celery leaves appropriate amount
- flour appropriate amount
- eggs appropriate amount
- ham sausage appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- pepper appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Celery and ham and sausage pancakes
1
The celery leaves don't need too much. A celery picks the leaves and cleans them up。
2
Ham entrails to shreds。
3
Put it in the big bowl and hit an egg。
4
Add flour and water, a little plus, and mix。
5
Salt, vanilla and pepper sauce, and pepper powder if you like。
6
Start a little fire, roll a spoon, put it in, rub it in, pour a little oil, and let the oil infiltrate along the edge of the cake。
7
Fry one side, turn the side over, pour a little bit of oil over the side, fry it up, and fry it again。Celery and ham and sausage pancakes Make Tips
I'll fry it with a boiler, because there's no flat pan or an electric waffle in the house. It'll be fine if there's any better. There's no vanilla to put some pepper。