Fresh meat
By VicentaLakin
Recipe Recommendations
- small wonton skin 100g
- minced meat 200g
- shredded chives appropriate amount
- eggs in 1
- milk 50ML
- salt appropriate amount
- pepper appropriate amount
- oyster sauce 8ml
Steps for Fresh meat
1
The onions, the onions, the salt, the eggs。
2
Little twitchy。
3
The milk was mixed three times until it was absorbed。
4
Squeeze it with a parchment knife and squeez it with the sticky stick of the pap。
5
Put the freezer in the flat, take whatever you want。