Lian Yuen Duck
By VicentaLakin
Recipe Recommendations
- lotus root appropriate amount
- duck meat appropriate amount
- ginger few slices
- beer a bottle
- salt 2 grams
- soy sauce appropriate amount
- laoganma appropriate amount
- yellow wine appropriate amount
- soy sauce appropriate amount
- slightly spicy
- braised
- half an hour
- ordinary
Steps for Lian Yuen Duck
1
The duck removes the intestines, slices, cleans the spare。
2
The duck fell into the pot and the fire broke。
3
Add raw smoke, old smoke, godmother, yellow wine, beer fire for 30 minutes。
4
It's delicious home food。
5
Join Lotus。
6
In the appropriate amount of water。
7
Fire in 15 minutes。
8
It's a fire。
9
Into the bowl, finished map
10
Quite a homemade dish