Bone soup and meat
By VicentaLakin
Recipe Recommendations
- small wonton 20 rats
- ribs soup appropriate amount
- green garlic 1 piece
- salt 3g
- pepper appropriate amount
- abalone sauce seasoning 6ml
- sesame oil appropriate amount
Steps for Bone soup and meat
1
Get ready to pack。
2
Put the water in the pot and burn it。
3
The bowl is filled with garlic and salt, abalone sauce, pepper powder and a little soy sauce。
4
Join the bone soup。
5
And when the water is opened, it shall be put into the sheath, and it shall be smouldered with a fence, so that it may not be smouldered, and when the water is swung, all of it shall rise up, and a half bowl of cold water shall be added, and then it shall be boiled and made up。
6
I've prepared a recipe for the potion, and this time I've replaced the water with milk, and the taste is softer, so I suggest you try it。