Poached eggs with sour plum
When I was a child at home, sometimes my mother would cook it for us like this. I have no appetite for the past two days and want to eat something sour, so I remembered this simple dish. People who like to eat acid can try it, it's good.
Recipe Recommendations
- sour plum 1
- duck eggs one
- sour and salty
- cook
- ten minutes
- simple
Steps for Poached eggs with sour plum
1
One duck egg.
2
Home-pickled sour plum.
3
Heat the oil in the pan, add in the duck eggs and fry over low heat.
4
Fry one side and the other side.
5
Add 1 chopped sour plum and a small amount of water to bring to a boil.
6
Cook until delicious.Poached eggs with sour plum Make Tips
Sour plums are highly acidic and easily corrode the frying pan. Wash the pan as soon as possible after cooking.