Fowler
By VicentaLakin
Family fried, salty, simple and delicious
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Fowler

1
Chicken slices clean up the dry water spare。
2
The mushrooms are immersed early and drained and drained。
3
The cooking boils into corn oil and into chicken and mushrooms。
4
The fire quickly turned out to be fuel for a few minutes。
5
Add a spoon of salt, godmother, yellow wine, raw, old。
6
It'll be a couple of minutes, with a proper amount of water。
7
Fill the bowl. Yesterday's dinner。
8
There's always a meal at home。