I'm a fan
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- sweet potato vermicelli appropriate amount
- garlic sprouts appropriate amount
- dried chili appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for I'm a fan
1
Red potato fans use soft water。
2
Clean up the dishes。
3
Garlic sting。
4
The wrapper is torn into small pieces and dried peppers are washed。
5
Oiled in the pot, down to garlic and hot pepper。
6
Put it in the wrapper and make it fried。
7
Put it in a powder bar and boil it with a little water。
8
Put it in the garlic leaf, salt it up, smoke it up。
9
It's delicious。