It's a twirl

By VicentaLakin

It's a twirl
The anti-salt potato is a special food of the tide. The anti-sand is a cooking method for cuisine, which melts sugar into syrup and puts it into cooked food, so that it cools and condenses, and so that the syrup wrapped in the outer layer of the food becomes white frost. A few onions and orange skins can be added to melt the syrup. They smell good。

Recipe Recommendations

  • sweet potato of 2
  • Taro half a
  • white sugar 10 scoops
  • green onion a little
  • water a little
  • oil 1 bowl

Steps for It's a twirl

  • Make It
    1
    Prepare half a tart, two sweet potatoes, peel it clean。
  • Make It
    2
    Potato and red potato slices。
  • Make It
    3
    Onion flowers and orange skins are washed and shredded, and onion flowers choose green parts of leaves better。
  • Make It
    4
    Hot pot pours oil。
  • Make It
    5
    Potatoes and taro are blown apart and caught in fire, which is constantly bludgeoned during the period, so that they are evenly heated and cooked, and the asphalt is extracted。
  • Make It
    6
    In the same way, the tacos are fried。
  • Make It
    7
    Red fries and tarp headlines。
  • Make It
    8
    It pours oil from the inside, boils in sugar and water, slows down the fire and turns on the syrup until the foam changes from big to small, thick and changes in colour。
  • Make It
    9
    The syrup goes with orange peels and onion flowers。
  • Make It
    10
    Put the fried taro head and the red fries in the pot, put them on fire as soon as they are coated with syrup, remove the pot and cool it or blow it with a fan。
  • Make It
    11
    It'll be on the plate if it's turned into white frost。
  • Make It
    12
    Tastes while it's hot, tastes nice。
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