oyster mushroom in oyster sauce
Ingredients: chives,Pleurotus,ginger slices,garlic,oyster sauce,scallion
Recipe Recommendations
Steps for oyster mushroom in oyster sauce
1
Prepare the main materials.
2
Cut the green onion, green onion, garlic slices, and ginger slices
3
Remove the roots of the mushroom and tear it into strips by hand.
4
Soak the shredded mushroom in salt water for a little while and drain the water. (Sterilization)
5
Pour a little oil into the pan and saute the scallion, ginger slices and garlic slices until fragrant, then add a little oyster sauce and stir fry.
6
Then add the drained mushroom mushrooms and stir fry.
7
Stir well, cover with lid and low heat for 2 minutes.
8
After the soup is cooked, sprinkle with green onions and serve out. (If you like to eat spicy children's shoes, you can add some sesame oil or chili oil on it)
9
You can try your favorite children's shoes, and occasionally make yourself mushroom dishes to try. It is also good for your body.