Takeshi rice
By VicentaLakin
Two new bamboo canisters have been bought, rice has been made, simple, healthy and delicious, and the smell of bamboo must be very popular with the little chubby。
Recipe Recommendations
- rice half a bowl
- sausage a
- carrots a
- potatoes a
- green beans small amount
- corn kernels small amount
- soy sauce a spoonful
- salt small amount
- water appropriate amount
Steps for Takeshi rice
1
The bamboo canisters that were bought were bubbled with salt water for five hours。
2
Accetine。
3
Rice wash。
4
All the food。
5
Fill it with water。
6
Press it with a spoon。
7
Put pressure on the pan。
8
Built with hoofs, saves effort。
9
Don't worry about it。
10
Just unplug it, it's delicious。
11
The finished product。Takeshi rice Make Tips
It's too easy not to use steam pots, to use high pressure pots, and don't worry not to buy big bamboo canisters, but to put enough water in a high pressure pot, put the canisters directly in one, put them directly on the steam curtains, I bought them 20 cm, and put them in a high pressure pot。