Two mushrooms burning ribs
By VicentaLakin
With the smell of mushrooms and mushrooms, they burn into the ribs, and the fragrance of the ribs is soaked in the dishes, peppers and carrots, which tastes good。
Recipe Recommendations
- ribs 300g
- mushroom 100g
- mushrooms 100g
- green pepper of 5
- carrots half a
- cooking wine 2 tablespoons
- soy sauce 1 scoop
- garlic of 7
- bean paste 1 scoop
- ginger powder 1 scoop
- salty and fresh
- burn
- an hour
- senior
Steps for Two mushrooms burning ribs
1
When the ribs are washed, they are burned in cold water with a spoon of wine。
2
Once the water is running, it's washed up。
3
It's hot and it's in the ribs。
4
A spoonful of bean petals, a spoonful of soy sauce, a spoonful of salsa。
5
Add garlic, and you can fire your ribs to the yellow。
6
I'll pour the mushrooms for 20 minutes。
7
Twenty minutes to burn the mushrooms red。
8
Pour carrots and peppers and burn them for about 15 minutes。
9
Out of the pot. The mushrooms, the mushrooms, the four more spicy peppers, the half carrots, the taste is really good, it smells good。