Steamed yellow croaker

Recipe Recommendations

• yellow croaker appropriate amount
• steamed fish oyster sauce appropriate amount
• cooking wine appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• pepper appropriate amount

• original
• steamed
• ten minutes
• simple

Steps for Steamed yellow croaker

1

Look at the ingredients

2

Clean up the fish, top the onion and ginger on the bottom of the plate, put the onion and ginger on the fish, sprinkle with cooking wine, steam for six to seven minutes on high heat, and turn off the heat.

3

Pour away the steamed soup, top with steamed fish soy sauce, sprinkle with shredded green onions, and finally pour the fried pepper oil on the fish.

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