Shrimp dumplings
By VicentaLakin
First time, it's thick, it's a little ugly, it tastes good
Recipe Recommendations
Steps for Shrimp dumplings

1
Flour and starch are boiled with water and made of flour。
2
Skin the shrimp off the line, cut it off。
3
Carrot rubs behind the lace。
4
Shrimp and carrots are evenly mixed in salt, egg cleans, pepper powder and a few raw mixes。
5
In the normal dumpling method, 100 degrees and 20 minutes in the steam tank。
6
It's not pretty, but it's good with the sauce。Shrimp dumplings Make Tips
It's not very resilient, it's easy to leak, so you can suffocate a small piece of the face and rub it in