SpongeBob
By VicentaLakin
Recipe Recommendations
- dumpling skin 300g
- pretzel appropriate amount
- black sesame
- salty fragrance
- fried
- ten minutes
- simple
Steps for SpongeBob
1
The rest of the dumplings that are wrapped up in dumplings is a stale snack。
2
Cut the dumplings into four pieces and spread the leaves。
3
One piece into the oil pan and a small fire。
4
It's been blown up to the gold soak。
5
Pelican salt mixed with black sesame. Done。
6
I can't stop eating. I'm so close。