Three-juice chicken
By VicentaLakin
Recipe Recommendations
- chicken nuggets half a
- red pepper the 2
- Hangzhou pepper the 2
- Jiang 1 small piece
- onion one
- garlic the 3
- cooking wine 1 scoop
- soy sauce 3 scoops
- salt 1 scoop
- pepper a little
- soybean paste 3 scoops
- ketchup 1 scoop
- oyster sauce 1 scoop
- honey 1 scoop
- starch 1 scoop
- slightly spicy
- braised
- half an hour
- simple
Steps for Three-juice chicken
1
The chicken block washes the leachate with a spoon of wine, a spoon of salt, a spoon of raw smoke and a little pepper pickle for 20 minutes。
2
Sliced with garlic and pepper。
3
Three spoons of soybean sauce, one spoon of ketchup, two spoons of raw smoke, one spoon of pelican oil, one spoon of honey, one spoon of starch powder, which is poured into the bowl to make juice。
4
Burned oil in the pot and turned chicken pieces with ginger peppers for a moment。
5
Pour in a pre-set juice, put a lid on the pot and turn a little fire pot for 20 minutes, and open the lid in the middle and fire it, so as to prevent the pan。
6
In 20 minutes, open the lid, turn it over and put a little juice on the fire, and it'll be ready to eat。Three-juice chicken Make Tips
My last drawing was a little ugly, but I didn't notice the platter。