Corn carrot ham sausage
By VicentaLakin
Baby likes to eat ham intestines, make it herself
Recipe Recommendations
- meat 500G
- carrots appropriate amount
- corn appropriate amount
- oil appropriate amount
- starch 80g
- pepper appropriate amount
- oyster sauce 1 scoop
- chicken essence appropriate amount
- soy sauce appropriate amount
- mushrooms one
Steps for Corn carrot ham sausage
1
Fresh meat slices are made of mashed meat with a cuisine machine, with garlic, and a smooth mix of ginger tails。
2
Corn carrot cuttin and a mushroom。
3
The mashed meat is expected to be convoluted in a round-the-clock needle for 15 minutes。
4
Add corn carrots and mushrooms, then powder and evenly mix。
5
(c) Load the mud into the ham intestines, which are pre-empted, easily demouled and pressed with a spoon。
6
Get in the pot and fertilize it for about 15 minutes。
7
Vacated, disemboweled。