Sneaking meat
By VicentaLakin
I've got beef in it. It's a pig's ridge
Recipe Recommendations
Steps for Sneaking meat

1
Carrot cut, pepper cut。
2
Meat cut。
3
The meat is salted, beryllium oil, raw smoked, starch caught, salted for half an hour。
4
Flour and starch, 1:1 in one bowl。
5
Picked pieces of meat are fried in the oil pan。
6
Repeat to top。
7
Fever juice: starch, salt, raw, platinum oil mixed with water。
8
Burn oil, put onions of ginger paste and then get them out, then put them in vegetables and cut them to the end of life。
9
Out of the pot。Sneaking meat Make Tips
The beef needs to be broken with a knife