Mustard meat

By VicentaLakin

Mustard meat

Recipe Recommendations

  • lean meat appropriate amount
  • mustard heart appropriate amount
  • onion appropriate amount
  • starch appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount

Steps for Mustard meat

  • Make Mustard meat step 0
    1
    Skinned slices, salt-salt-saltered and water-drying for 10 minutes。
  • Make Mustard meat step 1
    2
    The mustard heart cuts off the skin slices。
  • Make Mustard meat step 2
    3
    Onion cut。
  • Make Mustard meat step 3
    4
    It's hot and hot in the pan, and it's swirling and turning。
  • Make Mustard meat step 4
    5
    Put some oil in it, put the mustard heart in it and make it soft。
  • Make Mustard meat step 5
    6
    Put in fried meats and onions, with saline and saline。
  • Make Mustard meat step 6
    7
    Meatloaf is fresh, mustard is soft and fresh。