Pippies with fried meat
By VicentaLakin
Recipe Recommendations
- shredded pork appropriate amount
- bamboo shoots appropriate amount
- Hangzhou pepper appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Pippies with fried meat
1
The meats are added to the wine and the spicy pickles。
2
Pepper。
3
Scratch after mackerel。
4
In the pot, the proper amount of oil is put in the heat, and then the meat is thrown into the paint, and then the reserve is recovered。
5
In the pot, the proper amount of oil and heat is poured into the boiler, and then the pepper and bamboo are thrown into the fire。
6
Fire to the ground。
7
Put it in the meatloaf。
8
Turn the fire even。
9
It's enough to add the right amount of salt and the same amount of raw sauce。
10
Load。