Sour dumplings
By VicentaLakin
Recipe Recommendations
- big green vegetables 500G
- meat appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Sour dumplings
1
Food, clean the big vegetables。
2
Put some salt in the pot and burn the vegetables。
3
Squeeze the hot cabbage dry, cut it。
4
Cracked green vegetables are placed in three cents fat and seven cents thin。
5
Add wine, raw, platinum, pepper, salt, chicken powder, fragrance。
6
Skinned with dumplings, and today you're lazy。
7
Packed dumplings。
8
Just boil it
9
It's finished