Lemonapple
By VicentaLakin
I don't know what the recipe name is, so I got a simple one. Not just chicken claws, but duck claws and pig hoofs
Recipe Recommendations
- chicken feet 500G
- ya Zhao 500G
- pettitoes one
- cucumber 2 pieces
- onion appropriate amount
- onion one
- red pepper appropriate amount
- ginger 1 block
- garlic appropriate amount
- lemon one
- green pepper appropriate amount
Steps for Lemonapple
1
The pig hoof is pressed with a high-pressure pan, otherwise the chicken claws and duck claws will not be cooked for 78 minutes, which is too bad to taste. Cooked chicken claws, duck claws and pig hoofs are washed several times in cold water, so the water is clean enough. And then it's in the basin, and it's bubbled for an hour。
2
You can also prepare the sauce, cut the cucumbers into little pieces, cut onions and lemons into slices, sliced with ginger garlic and peppers. A bowl of raw, appropriate amounts of white and blue vinegar, a large spoon of oil, old wine, perfume, sugar, salt, etc., is evenly mixed。
3
That's what all the sauces look like when they're even, and how they look at the population。
4
Puffed chicken claws, duck claws and pig hoofs dry the water。
5
Pour the chicken claws, duck claws and pig hoofs into the saucers and mix them evenly. There's no water, there's little sauce, there's no chicken claws, so it's better to mix it later。
6
It's done around 10:00 in the morning, so you can eat at night. It's delicious, it's clean, it's sanitary, it's more cucumber-eating at night, and chicken claws are better tomorrow。Lemonapple Make Tips
ONE, CHICKEN CLAWS CAN'T BE COOKED FOR LONG, THEY'RE TOO BAD TO TASTE 2 AND COOKED CHICKEN CLAWS MUST BE WASHED WITH COOL WATER BEFORE USING ICE BUBBLES, SO THAT CHICKEN CLAWS CAN CHEW MORE Q-BALLS。