♪ Shellows in the snow ♪
By VicentaLakin
Recipe Recommendations
- potherb mustard appropriate amount
- pork appropriate amount
- soybean appropriate amount
- garlic appropriate amount
- oyster sauce appropriate amount
Steps for ♪ Shellows in the snow ♪
1
The soybeans are watered for three to four hours and are then put on a high-pressure pan with an eight-point salt pressure of 10 minutes. The sauerkraut is washed four to five times with fresh water for another three hours, so it will hardly be salty。
2
Scratch in the snow。
3
Let's start with the meat。
4
In turn, pickles, beak oil。
5
Because the soybeans are cooked, the soybeans end up。
6
Add some homemade spicy before you go out。
7
It's perfect for pots, noodles and porridge。♪ Shellows in the snow ♪ Make Tips
The whole journey needs to be oiled and fresh, because the oil itself is a little sweet, and the snow is salted, so there is no need to add sugar and salt alone. No water, no fire。