Pepper sausage fried fragrance
By VicentaLakin
Recipe Recommendations
- green pepper 135 grams
- sausage 80 grams
- fragrant dried 155 grams
- salt appropriate amount
Steps for Pepper sausage fried fragrance
1
Vegetables: peppers (go to seed cleaning, cut), fragrances, sausages。
2
Slice dry and sausage on the board。
3
We're going to get hot and hot, we're going to get a good sausage。
4
Then, cut dry and pepper, with proper water。
5
It's just a lot of work。
6
Then with a proper measure of salt。
7
It's just a touch。