Curry pork curry
By VicentaLakin
As soon as March was over, the country's cities were returning to work. When they used to work, either to eat in the company's canteens or to order grass, the company's canteens are closed, the takeaways are unsafe, and our bodies need enough nutrition to improve their immune capacity, so make themselves a good, nutritious lunch
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Curry pork curry

1
THE PORK CHOPS WERE PACKED WITH A PROTECTIVE MEMBRANE, WITH A SOFT BANGING OF A PINE HAMMER INTO A PIECE OF MEAT OF ABOUT 1CM HEIGHT, AND I MADE TWO FRIED CHOPS WITH 170 GRAMS OF RIDGES。
2
Soy pepper powder and salt are mixed into sauce and painted on both sides of the pork chop, and must be evenly painted and made for 15 minutes, so that the pig tastes。
3
Potato carrots cut into small squares。
4
Carrot blocks are boiled in the pot, and then, about a minute later, potatoes continue to be boiled for a minute and a half, so that they can be found when they become slightly transparent。
5
Then we treat the pork chops, the eggs go into the bowl, and we mix them into egg fluids, and the pork chops are covered in the order of starch, egg fluids, bread buns, and each of them is covered in the same order。
6
Burn the proper amount of corn oil, see the heat, turn the fire, drop the pig into the pot and blow it slowly, turn it back, repeat it twice, about three to five minutes for the leach oil, and blow the pork chop. It's hard to clean? A drop in a few drops of albino sluice, water for a while and a three-dollar emulsion to the oil system will automatically remove oil, save and work。
7
Hot pots, put in a proper amount of oil, and then poured down potatoes and carrots for about a minute。
8
In two bowls of hot water, the fire boils, covers the lids for two minutes, opens the lids, and when the potatoes and carrots are soft enough, puts the curry in the pots, stirs them with shovels, and completely melts them。
9
When the soup's thick, it tastes salty, and the scented curry comes out。
10
With a bowl of rice and a pint of rice in the lunch box, pouring into curry, with a sliced pork chop, and a curry pork chop, it's full of nutrients, and it's so satisfying! Make yourself a nutritious lunch, make a working-class Chinese meal, and enjoy a good lunchtime and oil a healthy body! Remember to have fresh fruit and vitamins for your body when you eat