Garlic burns dried fish
By VicentaLakin
For the 47th day's dinner。
Recipe Recommendations
- Baiganzi appropriate amount
- fish pieces appropriate amount
- green garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic burns dried fish
1
They've got a lot of white trunks in the pack, and they've been cut out。
2
Fry two yellows down the fish。
3
Add white dry。
4
Add salt and water to boil。
5
Add the raw pelican sugar。
6
Finally add garlic。
7
Spray pepper。
8
Out of the pot。
9
Eat。
10
Eat。