Homemade spicy
By VicentaLakin
There is nothing to do at home, but cooking has improved. Last night, I made a spicy hot。
Recipe Recommendations
- green vegetables 300 grams
- fresh mushroom 200 grams
- bean skin 100 grams
- Hot pot meatballs 300 grams
- edible oil 4 tablespoons
- salt half a spoonful
- dried chili 20 grams
- Pi County bean paste 10 grams
- soy sauce 2 tablespoons
- ginger slices 4 tablets
- garlic cloves 3 petals
- pepper 30 capsules
- chili noodles 5 grams
- white sesame 2 grams
Steps for Homemade spicy
1
Preparation of food products: seafood mushrooms, green vegetables, bean skins, kettleballs。
2
Ginger garlic, dry peppers, peppers。
3
A boiler of oil and peppers。
4
Cracked peppers are eliminated with pot shovels。
5
Add ginger chips and garlic fries。
6
Add red oil to the soybeans sauce and dry peppers to fry。
7
Join the water and burn。
8
Boiled spicy base。
9
Down the fire potballs。
10
Down to bean skin。
11
Take a bowl and put it in white sesame and pepper noodles。
12
Another boiler。
13
Put hot oil in the bowl。
14
Into the spicy hot pot。
15
Add salt。
16
Add vegetables and sea mushrooms。
17
After cooking, all kinds of food can be fed into the casserole。