Skinny shrimp egg dumplings
By VicentaLakin
Recipe Recommendations
- spinach a small bundle
- eggs two
- shrimp skin appropriate amount
- ginger appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- corn oil appropriate amount
- chicken essence appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- salty fragrance
- cook
- an hour
- ordinary
Steps for Skinny shrimp egg dumplings
1
Ordinary flour is added to a small amount of clean water to be a smooth face group for 20 minutes。
2
The spinach is clean。
3
It's hot in the boiler。
4
Crack, dry。
5
Onion acne。
6
The eggs are broken up into eggs and they're made up。
7
All the food in the pot。
8
Put in all the supplements, adjust。
9
The spinach pie is ready。
10
Noodles to a flat agent。
11
Packed。
12
All packed。
13
The fire opened up into dumplings and cooked them all up。
14
The finished chart。
15
The finished chart。
16
The finished chart。