Puffy chicken soup
By VicentaLakin
- How can 12 of us eat a chicken? A big jar of pine chicken soup is a good choice. Satisfaction factor 1.0。
Recipe Recommendations
- dried matsutake 40g
- local chicken a
- ginger appropriate amount
- salt appropriate amount
Steps for Puffy chicken soup
1
The twig washes the sand in the fresh water for 30 minutes. Keep the water。
2
The pheasant is cut, boiled, blooded。
3
Turkeys, turpentine, turpentine water, fresh water, ginger added to pot of pottery, full of eights, fire opened and small flint changed for two hours. Finally, the salt, the scent, the nose。Puffy chicken soup Make Tips
To cover the lid。