Red meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- oil a little
- garlic a little
- Jiang a little
- octagonal a little
- rock sugar a little
- dried chili a little
- edible salt a little
- soy sauce appropriate amount
- soy sauce a little
- sweet sauce a little
Steps for Red meat

1
Five bouquets of meat are placed in cold water, and the water is washed clean and dry。
2
The hot oil in the pot was put into the veal。
3
Garlic, ginger, dry peppers, ice cream, eight cents。
4
It's made with a little yellow in ginger, garlic, dry pepper, eight horns, ice cream。
5
It's just that it's just soy sauce, raw smoke, salt and sweet noodles。
6
It's in the water, and it's in the fire for 40 minutes。
7
Get the juice out of the pot。
8
This color is so tempting。
9
The finished product。