Stewed lean meat soup with sea horse

By MontanaBogan

Stewed lean meat soup with sea horse
Hippocampus is a precious medicinal material with extremely high nutritional value. It is known as "southern hippocampus, northern ginseng". It is used to make soup. It is especially suitable for people with weak constitutions. It can strengthen the body and improve the body's immunity.

Recipe Recommendations

Steps for Stewed lean meat soup with sea horse

  • Make  step 0
    1
    Preparation materials: 4 seahorses, 2 candied dates, 300 grams of lean meat, 3 slices of ginger.
  • Make  step 1
    2
    Wash lean meat, cut into small pieces, fly water and rinse again.
  • Make  step 2
    3
    Chop the seahorses into small pieces.
  • Make  step 3
    4
    Wash the stew cup and add lean meat grains, seahorse grains, candied dates, and ginger slices.
  • Make  step 4
    5
    Add water until the stew cup is 9 minutes full.
  • Make  step 5
    6
    Prepare a large pot of water and place the stew cup on the steaming rack in the water.
  • Make  step 6
    7
    Cover the lid and boil water over high heat, change to medium heat and simmer for about 3 hours.
  • Make  step 7
    8
    After stewing, you can drink it yourself without adding any seasoning.
  • Stewed lean meat soup with sea horse Make Tips

    The seahorses must be chopped into small pieces to facilitate absorption. Do not add too many ingredients to avoid overpowering the flavor.