An appetizer
By VicentaLakin
Very simple, smooth, appetizer soup。
Recipe Recommendations
- lactone tofu a box of
- onion an
- coriander an
- eggs a
- ginger a small piece
- salt appropriate amount
- pepper appropriate amount
Steps for An appetizer
1
A box of ester tofu, an egg, a piece of ginger, one onion, a fragrance, pepper powder, a proper amount of salt, a few drops of perfume and a little sodium。
2
Tilt the ester tofu back on the plate, cut the slices, then cut the silk. Onion cut into onion flowers, fragrance cut the last, ginger cut the last. Eggs separate egg yolk。
3
Water in the soup pot, ginger paste, tofu silk, chopsticks, salt, pepper powder。
4
The fire broke open, and the fire turned low for two minutes, which was mixed with water starch. Pour the venom into the pot, turn the soup on fire, and then put onions and a fragrance and a few drops of perfume. A soft, smooth appetizer can come out。
5
It's very simple, it's soft, it's an appetizer soup, it's full of mouths and it's like, "Tofu, Tofu."。An appetizer Make Tips
When tofu is taken, the bottom four-angle is cut a little bit with a knife, and it's easy to breathe in the air and break it apart. I'm not picking up this today because it's much more beautiful。